small, local and lovely…..
Garfish Garfish are a small sweet fish with excellent, delicate flesh. the two main types found in most fish markets are Eastern Sea and Southern Sea garfish – both fast-growing, in abundance and found along most of Australia’s coastline. Gavin Jackman, Albany 14 Nannygai (AKA Redfish) Sweet, firmish, white as snow flesh, bloody nice….. line […]
Redfish, keeping it local…….
Swordfish Swordfish is a mild-tasting, white-fleshed fish with a meaty texture. It is sold exclusively in steaks. Its mild taste makes it a particularly good choice for those who are unsure if they like fish. Swordfish is particularly good grilled, either as a steak or kebabs, and it’s also delicious broiled and sautéed. line caught, […]
too cosy to cook??????
nanny wings crispy battered augusta nannygai wings, chips, salt & pepper mix, korean bbq 19 thai green curry grilled rottnest swordfish, thai green curry sauce, bok choy, mushrooms, steamed rice 20 sambal ikan whole panfried southern garfish, sambal, steamed rice & pickles 19 seafood chowder creamy fish based soup with snapper, prawns & scallops garlic […]
and we also have these beauties….
Swordfish Swordfish is a mild-tasting, white-fleshed fish with a meaty texture. It is sold exclusively in steaks. Its mild taste makes it a particularly good choice for those who are unsure if they like fish. Swordfish is particularly good grilled, either as a steak or kebabs, and it’s also delicious broiled and sautéed. line caught, […]
more of that southwest goodness…..
Nannygai Nannygai, AKA “Redfish” it is now a very popular table fish with a delicate to mild and slightly sweet taste. Firmish flesh, Usually caught commercially by longlining day boats Revolution Fishing, Augusta 23 King George Whiting Whitings are prized for their firm, clean, sweet-tasting white flesh and its delicate flake. Some argue this is […]
limited amounts today due to storms….
Nannygai Nannygai, AKA “Redfish” it is now a very popular table fish with a delicate to mild and slightly sweet taste. Firmish flesh, Usually caught commercially by longlining day boats Revolution Fishing, Augusta 23 Cobbler Cobbler are ‘endemic’ to Australia, meaning they’re only found here. They live in the southern half of the country, in […]
fresh from the south west…..
Nannygai Nannygai, AKA “Redfish” it is now a very popular table fish with a delicate to mild and slightly sweet taste. Firmish flesh, Usually caught commercially by longlining day boats Revolution Fishing, Augusta 23 Cobbler Cobbler are ‘endemic’ to Australia, meaning they’re only found here. They live in the southern half of the country, in […]