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nannygai (AKA Redfish)

Sweet, firmish, white as snow flesh, bloody nice…..
line caught Windy Harbour, Nigel Kelly, FV Saltrun


This fish is common in estuaries and bays of Western Australia, including Swan Estuary Marine Park and Walpole and Nornalup Inlets Marine Park. Flounder is a mild-tasting fish with a slightly sweet undertone. Its texture is delicate and fine with low levels of oiliness and moisture, we have managed to score some large ones this time.

Whole grilled only with garlic butter.

S. Rule, Albany



are ‘endemic’ to Australia, meaning they’re only found here. They live in the southern half of the country, in coastal and estuarine waters up to about 30 metres deep. Cobbler has soft, delicate flesh that’s good to eat

S. Rule, Albany