just a sample of what’s available fresh each day
redfish laksa shark bay tiger prawns, abrolhos scallops, bass strait squid, local fish pieces, bok choy, homemade laksa base, coconut, rice noodles 21 gf whitebait crispy fried Leschenault whitebait, smoked chilli salt, kimchi mayo 16 gf cobbler wrap crispy crumbed albany cobbler, tangy coleslaw, chipotle mayo, sweet potato chips 19
and then…..
redfish laksa shark bay tiger prawns, abrolhos scallops, bass strait squid, local fish pieces, bok choy, homemade laksa base, coconut, rice noodles 21 gf grilled octopus salad..japanese style grilled esperance octopus, roasted nori, apple & pickled carrot slaw, toasted sesame & rice vinegar dressing 23 gf whitebait crispy fried Leschenault whitebait, smoked chilli salt, kimchi […]
fresh & local…..always…
red emperor As one of WA’s most premium species, Red Emperor has become a favourite for its sweet flavour and firm, pearl white flesh. Red Emperor is a superb finfish to eat and its white, juicy flesh is delicious line caught, Glen Brodie, Shark Bay. FV Just George 27 cobbler are ‘endemic’ to Australia, meaning they’re only […]
some big ones……some small ones….all fresh & local
King George Whiting Whitings are prized for their firm, clean, sweet-tasting white flesh and its delicate flake. Some argue this is Australia best table fish. S. Rule, Albany 19 swordfish Swordfish is a mild-tasting, white-fleshed fish with a meaty texture. It is sold exclusively in steaks. Its mild taste makes it a particularly good choice […]
and tonight we have…….
nannygai (AKA Redfish) Sweet, firmish, white as snow flesh, bloody nice….. line caught Windy Harbour, Nigel Kelly, FV Saltrun 25 rock flathead Flatheads are superb table fishes, with finely textured flesh. It can also be steamed, poached, pan-fried or grilled. But many argue it is the best Australian fish for fish’n’chips, mild to sweet flavour, flakey, […]
it’s getting bigger…..the specials list that is…..
whitebait crispy fried Leschenault whitebait, smoked chilli salt, kimchi mayo 16 gf redfish laksa jumbo shark bay tiger prawns, bok choy, homemade laksa base, coconut, rice noodles 21 gf grilled octopus salad..japanese style grilled esperance octopus, roasted nori, sweet pickle, sesame & rice vinegar dressing 23 gf cobbler wrap crispy crumbed albany cobbler, tangy coleslaw, […]
some big fish, some little fish… @Redfish
rock flathead Flatheads are superb table fishes, with finely textured flesh. It can also be steamed, poached, pan-fried or grilled. But many argue it is the best Australian fish for fish’n’chips, mild to sweet flavour, flakey, moist fish, best battered or crumbed, R.J. Bradley, Albany 17 breaksea cod mildly firm flakey flesh, sweet/savoury flavour, very moist […]
WTF?…..(what’s the fish…..)
baldchin groper firm white flakey moist flesh, well handled and presented, line caught in the Abrolhos by Greg McDonald, excellent, battered, crumbed or grilled, treat yourself and have it grilled with garlic butter, just $1 extra25 cobbler Cobbler are ‘endemic’ to Australia, meaning they’re only found here. They live in the southern half of the […]
the best from the south west…….
nannygai (AKA Redfish) Sweet, firmish, white as snow flesh, bloody nice….. line caught Windy Harbour, Nigel Kelly, FV Saltrun 25 cobbler Cobbler are ‘endemic’ to Australia, meaning they’re only found here. They live in the southern half of the country, in coastal and estuarine waters up to about 30 metres deep. Cobbler has soft, delicate […]
the best of the south west…….
cobbler Cobbler are ‘endemic’ to Australia, meaning they’re only found here. They live in the southern half of the country, in coastal and estuarine waters up to about 30 metres deep. Cobbler has soft, delicate flesh that’s good to eat S. Rule, Albany 14 rock flathead Flatheads are superb table fishes, with finely textured flesh. It […]