Dhuie, dhuie, dhuie have dhuie, yes we do….

Dhufish

medium texture, large flakey, mild to sweet white flesh,

lovely line caught Dhuie by Greg McDonald from the Geraldton/Abrolhos Islands region

mild flavour, softer, moist fish, best battered or crumbed,

D.L. Sharp & Gravestock, Albany

line caught Goldband Snapper from Exmouth by Greg Brodie of Goldcove Fishing.

wild caught Baramundi from Darwin,

Fremantle Sardines from Mendolia Seafoods,

Shark Bay Tiger Prawns from Corriea Bros and

large Shark Bay/Abrolhos Scallops from Farwest Seafoods.

Redfish, supporting local fishers, local companies & local jobs.