Longnose Garfish
delicate, savoury flaky white flesh
best battered or crumbed
G. Marchant, Wilsons Inlet
17
Swordfish
firm white flesh, tuna like texture, mild to savoury flavour
grilled only, line caught, Rottnest
Ocean wild Fishing
16
Bluefin Tuna
fresh as, beautiful sashimi grade tuna, served rare grilled,
line caught Lindsey Michaels, Albany
21