King George Whiting
mild to sweet flavour, flaky flesh, best battered or panko crumbed,
or grilled with garlic butter
D. Palfrey, Albany
19
Cobbler
mild flavour, softer texture, best battered or panko crumbed,
G. Gravestock, Albany
13
Sardines
small full flavoured fish, high in Omega 3, Fremantle
Mendolia Fisheries
14
Red Emperor
semi firm, mild to sweet flesh,
N.T. Fishing
22