Rottnest Scallops
oven baked on the shell, black pepper & EVOO, papaya salad, fresh lime
20 GF
SUPER SPECIAL BBQ Wings
Balchin Groper wings, Korean BBQ sauce, Thai salad
16 GF (3/serve)
Woks up
stirfried, salmon, squid and local fish, asian veg, egg noodles, Chris’ special wok sauce
(ask any of old apprentices and they will tell you whats in it)
18
Prawn Fritters
sweet potato, green onion & Shark Bay tiger prawn fritters, sweet cashew satay
12 GF (4/serve)
BBQ Octopus
grilled Wedge Island octopus, warm chorizo & potato salad, beetroot hummus
21 GF
Sashimi Big Eye Tuna
raw tuna, pickled carrot & pear salad, wasabi vinaigrette
19 GF