redfish, cookin’ up a storm……
Green Curry Mussels steamed Kinkawooka mussels tossed with Thai green curry sauce, 1kg 17 GF Prawn & Coriander Springrolls home made with lots of love & local prawns, Vietnamese dipping sauce 13/3 Dry Aged Big Eye Tuna dry aging tuna intensifies the flavour, removes excess moisture and allows the proteins to relax. served rare grilled […]
Redfish fresh & local……..
Rock Flathead mild – sweet flavour, large flaky flesh, very nice, G. M. Sharp, Albany 16 King George Whiting mild flavour, small flakes, best battered or panko crumbed, but just as nice grilled with garlic butter G. Marchant, Albany 19 Big Eye Tuna full flavour, semi firm red flesh, sashimi grade (rare grilled only, or […]