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redfish bento

albany bluefin tuna sashimi, grilled leeman octopus, GF battered shark bay tiger prawn, steamed rice, japanese pickles, dipping sauces

25 gf

tom yum

large shark bay tiger prawns, bass strait squid, bok choy and king oyster mushroom in a flavour packed chilli & prawn broth

19 gf

rottnest scallops

grilled in the shell with lemograss & ginger butter, apple slaw

22 gf

fish wings

crispy battered,  goldband snapper wings, cajun spiced, thai salad, bbq sauce


fremantle sardines

panko & parmesan crumbed, panfried, aoili


japanese lka yaki

A delicious take on a famous Japanese street food classic Takoyaki, house made Bass Strait squid balls, crispy fried in our super thin batter, topped with Chris’s secret sauce and dried bonito flakes….mmmmm delicious.

9/stick  (4 per stick)