grilled houn valley salmon belly, teriyaki glaze, japanese rice noodle salad
japanese lka yaki
A delicious take on a famous Japanese street food classic Takoyaki, house made Bass Strait squid balls, crispy fried in our super thin batter, topped with Chris’s secret sauce and dried bonito flakes….mmmmm delicious.
9/stick (4 per stick)
cajun spiced, crispy batter, snapper wings, thai salad, sriracha mayo