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Dhufish

Dhufish are only found in the southern half of the State, from Shark Bay south to Esperance, and they’re arguably the State’s best eating fish. Dhufish are regarded as one of the best eating fish in Western Australian waters and are arguably one of the best eating fish in Australia. In seafood markets and restaurants Dhufish are up there with the most expensive and for good reason. Their superb white flesh is flaky, juicy and rich in flavour
Koombana seafoods, Bunbury
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Goldband Snapper line caught, Greg Brodie, Exmouth

Gummy Shark, Jason Scimone, Bunbury

Saltwater Barramundi wild caught, FV Ocean Myst, Darwin

Atlantic Salmon from Houn Valley, Tasmania

Shark Bay Tiger Prawns from Corriea Bros and
large Shark Bay/Abrolhos Scallops from Farwest Seafoods.

Redfish, supporting local fishers, local companies & local jobs.

Our portion sizes are average 190g for fish fillets

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