scallop stirfry
shark bay scallops, bok choy, mushrooms & garlic confit
24
yellow curry mussels
1kg of Boston Bay, S.A. black mussels, thai yellow curry paste, coconut
17 gf
whitebait
crispy fried bunbury whitebait, smoked chilli salt, aioli
13 gf
prawns springrolls
handmade shark bay tiger prawn springrolls, vietnamese dipping sauce
13/3
apple fritter
crispy Karagullen Pink Lady apples battered, dredged with cinnamon sugar
6 (GF available)