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scallop stirfry

 shark bay scallops, bok choy, mushrooms & garlic confit

24

yellow curry mussels

 1kg of Boston Bay, S.A. black mussels, thai yellow curry paste, coconut

17 gf

whitebait

crispy fried bunbury whitebait, smoked chilli salt, aioli

13 gf

prawns springrolls

 handmade shark bay tiger prawn springrolls, vietnamese dipping sauce

13/3

apple fritter

crispy Karagullen Pink Lady apples battered, dredged with cinnamon sugar

6 (GF available)