something else from the Redfish kitchen…..
salmon belly grilled marinated salmon belly, warm potato salad, wasabi mayo 19 kung pao cobbler crisp fried cobbler, stirfried bok choy & mushrooms, lots of chilli 19 ‘scallopies’ homemade scallop and ham pies, prawn bisque 19 fish wings crispy fresh fish wings, sticky korean bbq sauce, apple slaw 17
If it’s fresh & it’s local, it must be Redfish
All fish freshly filleted on site from only the best fresh fish available at the market daily, portions are approx 200g / serve King George Whiting smaller flesh, savoury taste, medium firm WB Miller, Denmark 19 Cobbler small softer fish, best battered or crumbed, mild savoury flavour Barker & Poulter, Albany 13 Pink Snapper sweet, […]