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something else from the Redfish kitchen…..

salmon belly grilled marinated salmon belly, warm potato salad, wasabi mayo 19 kung pao cobbler crisp fried cobbler, stirfried bok choy & mushrooms, lots of chilli 19 ‘scallopies’ homemade scallop and ham pies, prawn bisque 19 fish wings crispy fresh fish wings, sticky korean bbq sauce, apple slaw 17

If it’s fresh & it’s local, it must be Redfish

All fish freshly filleted on site from only the best fresh fish available at the market daily, portions are approx 200g / serve King George Whiting  smaller flesh, savoury taste, medium firm WB Miller, Denmark 19 Cobbler small softer fish, best battered or crumbed, mild savoury flavour Barker & Poulter, Albany 13 Pink Snapper  sweet, […]