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Yellow Curry Swordfish grilled swordfish, Thai Yellow curry sauce, egg noodles, bok choy 21  Prawn Springrolls homemade Shark Bay tiger prawns and coriander springroll, Vietnamese dipping sauce 13/3 Scallop & bacon pies  homemade Shark Bay scallop & bacon pie, floating in a creamy crab bisque, garden fresh rocket 19 Bunbury Octopus slow braised with red […]

The start of a new week at Redfish

Whitebait (no we didn’t fillet these ones) mild to sweet flavour, floured and fried until crispy, (we use potato starch) smokey chilli salt & aioli Leschenault Fisheries, Bunbury 13 GF King George Whiting mild to sweet flavour, small flakes, great battered or crumbed, or grilled with garlic butter G. Gravestock, Albany 19 Red Emperor slightly […]